Apple pie

I went to Mac Donald’s the other day and my friend wanted an apple pie thingy. Not the whole pie but the ones that come in this sachet. So more like an apple rectangle.
So on seeing my friend Omar relishing the apple rectangle, I started to think. What the heck is an apple doing in a pie. (rectangle in this case). I mean who the heck would think of putting an apple in a pie? I mean isn’t the apple already good to eat? So why is it that It needs to be cut up into pieces and shoved in an oven to 200˚.

As trivial as shoving apples into an oven may seem, my brain decides to go one up on itself. And comes up with another trivial question…

And here is it…


How many other fruits went into the oven before they decided to stick to an apple???

I know there are blue berry pies and other berry pies. But there must have been some other trial and error process before they came to the conclusion of the pies we have today.

However…

If I was a pie inventor… heres the pies id like to take out of the oven…

Watermelon pie.
Banana pie
Jackfruit pie.
&
Tomato pie (yeah tomato is a fruit dumbass)

P.S. I know that all these pie recipes can be found on the Internet. But they all cant be shoved into an oven… please don’t send me recipes … I don’t cook…